Capsicum Extract
Capsicum Extract (capsicum oleoresin, CAS 8023-77-6), 1–10% capsaicinoids, supplied wholesale by Zyntex. Pungent chili extract for food flavoring, warming creams and plasters, and animal repellents. CoA and SDS with every lot.
Description
Capsicum Extract Product Overview
Capsicum extract comes from solvent extraction of hot chili peppers (Capsicum species). It is a viscous, dark red liquid that contains capsaicinoids, color pigments and flavor compounds. Grades remain standardized by capsaicinoid content, typically 1–10%, or by pungency in Scoville heat units (SHU).
Food producers use it to add consistent heat to sauces, snacks, meat products and seasonings, because it is more uniform and hygienic than ground chili. Pharmaceutical and cosmetic producers also use it in warming creams, plasters and balms. It also appears in animal repellents. For the pure compound, see Capsaicin, and the oleoresin also appears as it.
Note that paprika oleoresin, made from mild peppers, finds use mainly as a color, while capsicum extract finds use for pungency. Other spice extracts in our range also include Ginger Extract and Turmeric Extract.
Key Applications of Capsicum Extract
Typical uses include, for example:
🌶️ Food Flavoring
Consistent heat in sauces, snacks as well as seasonings.
💊 Warming Products
Ingredient in warming creams as well as plasters.
🦌 Repellents
Active in animal repellents.
🧪 Formulation
Raw material for water-dispersible pungency forms.
Capsicum Extract Technical Specifications
| Parameter | Standard Value |
|---|---|
| Product Name | Capsicum Extract (Oleoresin) |
| CAS Number | 8023-77-6 |
| Capsaicinoid Content | 1% – 10% (Variable SHU) |
| Physical State | Viscous Dark Red Liquid |
| Documents | CoA as well as SDS with every lot |
⚠️ Safety & Handling: Causes serious eye irritation and skin irritation and may irritate the respiratory tract; extremely pungent. Avoid contact with eyes and skin, wear chemical-resistant gloves and eye protection, and avoid inhaling vapors when heated. Store in tightly closed containers in a cool, dark place. Always consult the Safety Data Sheet (SDS), because it contains the full classification and handling instructions.
Frequently Asked Questions
How is pungency specified?
Grades remain specified by capsaicinoid percentage or Scoville heat units (SHU). Please state your required pungency when requesting a quote.
What is the difference from paprika oleoresin?
Paprika oleoresin comes from mild peppers and used for color. Capsicum extract comes from hot peppers as well as used for pungency.
How can I get a price and documents?
Prices depend on quantity, packaging and destination, so please contact us with your required volume. We then send a quotation together with the CoA and SDS.
