

EU Natural Methyl Cinnamate (CAS 103-26-4, FEMA 2698), ≥99.0% GC, supplied wholesale by Zyntex. Strawberry-like, fruity-balsamic aroma chemical for fruit and spice flavors and fragrances. CoA and SDS with every lot.
Methyl cinnamate (C10H10O2) is the methyl ester of Cinnamic Acid. It is a white to pale yellow crystalline solid that melts at about 34–38°C, so it often appears as a liquid in warm conditions. Strawberries, basil and several Alpinia species contain it naturally. It is listed as a flavoring substance under FEMA number 2698.
Flavorists use it to build strawberry, cherry, grape and other red fruit profiles, and it also adds warmth to spice and cinnamon notes. In perfumery, it brings a fruity-balsamic sweetness to oriental, gourmand and fruity compositions.
Compared with Ethyl Cinnamate, methyl cinnamate smells fruitier and sharper, with a clear strawberry character. Formulators often combine both esters, or pair them with Cinnamic Aldehyde and Cinnamyl Acetate, to shape cinnamon and fruit accords.
Main application areas:
🍓 Fruit Flavors
Key note in strawberry, cherry and red fruit flavors.
🌶️ Spice Flavors
Adds warmth to cinnamon and spice profiles.
🧴 Fragrances
Fruity-balsamic note in oriental, gourmand and fruity perfumes.
🧼 Scented Products
Used in soaps and personal care fragrances.
| Parameter | Standard Value |
|---|---|
| Product Name | Methyl Cinnamate (EU Natural) |
| CAS Number | 103-26-4 |
| EC Number | 203-093-8 |
| FEMA Number | 2698 |
| Molecular Formula / Weight | C10H10O2 / 162.19 g/mol |
| Assay (GC) | ≥ 99.0% |
| Melting Point | 34°C — 38°C |
| Documents | CoA and SDS with every lot |
⚠️ Safety & Handling: May cause skin and eye irritation and allergic skin reactions in sensitive persons. Wear gloves and eye protection. Store in tightly closed containers in a cool, dry place, protected from light; gently warm containers to liquefy the product before use if needed. Always consult the Safety Data Sheet (SDS) for full classification and handling instructions.
Why is methyl cinnamate sometimes solid and sometimes liquid?
It melts at about 34–38°C, so it is solid at cool room temperature and liquid in warm conditions. Gentle warming makes it easy to handle.
Is this product natural?
This product is offered in EU Natural grade, with supporting documentation per lot.
How can I get a price and documents?
Prices depend on quantity, packaging and destination. Contact us with your required volume to receive a quotation together with the CoA and SDS.