D-Glucosamine HCl
D-Glucosamine HCl (CAS 66-84-2), 98–102% HPLC, from shellfish and non-shellfish sources, supplied wholesale by Zyntex. Amino sugar for nutritional products, pharmaceuticals and cosmetics. CoA and SDS with every lot.
Description
D-Glucosamine HCl Product Overview
D-Glucosamine hydrochloride (C6H13NO5·HCl) is a white crystalline powder that dissolves freely in water. Glucosamine is a natural building block of cartilage and of chitin, the main structural material of crustacean shells.
Traditionally, producers obtain it by acid hydrolysis of chitin from shrimp and crab shells. Fermentation-based glucosamine from corn sugars is also available and suits shellfish-free and vegetarian products. The hydrochloride form contains more glucosamine per gram than the sulfate form and is more stable.
Producers of nutritional products use it in tablets, capsules and powders, often combined with Dimethylsulfone or Collagen peptide; regulations in each market govern the claims allowed. In some countries it is also registered as a pharmaceutical. Cosmetic formulators and chemists use it as a skin-care ingredient and building block. For the related product listing, see Glucosamine.
Key Applications of D-Glucosamine HCl
Main application areas:
🥤 Nutritional Products
Ingredient in tablets, capsules and powders.
💊 Pharmaceuticals
API in registered medicines in some markets.
🧴 Cosmetics
Skin-care ingredient in creams and serums.
🧪 Chemical Synthesis
Amino sugar building block.
D-Glucosamine HCl Technical Specifications
| Parameter | Standard Value |
|---|---|
| Product Name | D-Glucosamine Hydrochloride (D-Glucosamine HCl) |
| CAS Number | 66-84-2 |
| Molecular Formula / Weight | C6H13NO5·HCl / 215.63 g/mol |
| Assay / Purity (HPLC) | 98.0% to 102.0% (Dry Basis) |
| Appearance | White, crystalline powder |
| Specific Rotation | +71.0° to +73.5° |
| Solubility | Freely soluble in water; slightly soluble in methanol; insoluble in ether |
| Documents | CoA and SDS with every lot |
⚠️ Safety & Handling: Not classified as hazardous under GHS. Products derived from shellfish may cause reactions in people with shellfish allergy, which must be considered in labeling. Avoid dust formation and store in tightly closed containers in a cool, dry place. Always consult the Safety Data Sheet (SDS) for full classification and handling instructions.
Frequently Asked Questions
Do you supply shellfish-free glucosamine?
Yes. Fermentation-based glucosamine HCl from non-shellfish sources is available on request, alongside shellfish-derived material.
What is the difference between glucosamine HCl and glucosamine sulfate?
The hydrochloride contains more glucosamine per gram and is more stable. Glucosamine sulfate is usually stabilized with sodium or potassium chloride.
How can I get a price and documents?
Prices depend on quantity, packaging and destination. Contact us with your required volume to receive a quotation together with the CoA and SDS.
