Pea protein

Pea Protein (CAS 222400-29-5) is a high-quality, plant-based protein isolate derived from yellow peas. It offers an excellent amino acid profile and high digestibility, making it a premier choice for vegan and allergen-free nutritional formulations.

SKU: 222400-29-5 Category: Tag:
Description
Pea Protein is, furthermore, a premier plant-based nutrient and functional ingredient supplied by Zyntex for the food, beverage, and sports nutrition sectors. This fine, cream-colored powder (CAS 222400-29-5) is distinguished by having a significantly lower allergen profile than soy or dairy proteins. In addition, it possesses an exceptionally high concentration of branched-chain amino acids (BCAAs). Therefore, Zyntex provides this isolate for the manufacture of high-performance protein supplements and as a high-potential material for next-generation meat alternatives.

Comprehensive Product Overview

In the field of modern plant-based nutrition, the ability to deliver complete protein without common allergens is a major advantage. Manufacturers specifically select Pea Protein because it provides a sustainable and highly digestible source of nitrogen. For instance, it works more effectively in gluten-free and dairy-free formulations than traditional grain proteins. Consequently, it facilitates the production of clean-label health products with superior texture and solubility. As a result, Zyntex ensures that our food-grade Pea Protein meets rigorous non-GMO and purity standards. We maintain a stable supply chain for companies focusing on vegan wellness and functional fitness.

Moreover, the industrial-grade Pea Protein from Zyntex is a vital component in advanced meat analogue production. This application allows for the creation of high-protein, fibrous structures that mimic animal tissues. Undoubtedly, this pushes the boundaries of what is possible in sustainable food technology. At the same time, beverage manufacturers value its emulsifying properties in plant-based milk alternatives. In short, our product serves as a dependable “precision-reagent.” We support manufacturers who demand both nutritional density and reliable logistical support for large-scale production.

Recently, scientific interest has surged regarding the use of Pea Protein in specialized weight management and muscle recovery blends. Chemists combine it with other plant sources to achieve a perfectly balanced amino acid score. Because of this, Zyntex offers specialized bulk formats to ensure easy integration into high-speed blending and extrusion processes. Ultimately, you secure a reliable supply partner by choosing Zyntex. We balance technical potency with strict logistical safety protocols. To conclude, our commitment to nutritional excellence ensures that your manufacturing processes—whether in protein bars or meal replacements—achieve the highest levels of performance.

Key Industrial Applications

This high-efficiency plant protein is specifically vital in the following four sectors:

🏋️ Sports Nutrition

Zyntex provides this for muscle recovery powders; thus supporting athletes with a clean, vegan protein source.

🍔 Meat Alternatives

It acts as a primary structural agent; consequently it is vital for high-quality plant-based burgers and sausages.

🥛 Dairy Substitutes

Manufacturers use it to improve nutritional profile; undoubtedly essential for protein-enriched plant milks.

🍪 Bakery & Snacks

Zyntex supplies this for high-protein cookies and bars; specifically helping to boost the health appeal of everyday snacks.

Technical Specifications

ParameterStandard Value
Product NamePea Protein Isolate
Protein Content (Dry Basis)Min. 80% – 85%
Physical AppearanceLight cream to yellow fine powder
CAS Number222400-29-5

Storage Recommendation: Pea Protein should be stored in a cool, dry place away from direct sunlight. Therefore, ensure the packaging is tightly sealed to maintain freshness and prevent moisture absorption, ensuring a shelf life of up to 24 months.