BCAA
Instantized BCAA powder (L-leucine, L-isoleucine, L-valine) in 2:1:1 and 4:1:1 ratios, ≥98.5% amino acids, supplied wholesale by Zyntex. For sports nutrition powders, beverages, tablets and capsules. CoA and SDS with every lot.
Description
BCAA Product Overview
BCAA powders combine three essential amino acids with a branched carbon chain: L-leucine (CAS 61-90-5), L-isoleucine (CAS 73-32-5) and L-Valine (CAS 72-18-4). The most common ratio is 2:1:1 (leucine:isoleucine:valine); 4:1:1 and other ratios are also available. Commercial amino acids are produced by fermentation.
Pure BCAAs, especially leucine, are hydrophobic and hard to dissolve. Instantized grades are treated with a small amount of lecithin (sunflower or soy) so they disperse easily in water for powdered drinks. Producers of sports and nutritional products use it in powders, ready-to-drink beverages, tablets and capsules, under the regulations of each market.
BCAA blends are often combined with other amino acids and ingredients such as Glycine, Taurine, L Carnitine and Creatine monohydrate.
Key Applications of BCAA
Main application areas:
🏋️ Sports Nutrition
Ingredient for powders and drinks.
🥤 Beverages
Instantized amino acids for ready-to-drink products.
💊 Tablets and Capsules
Amino acid blend for solid forms.
🐄 Feed
Amino acid source in specialty feeds.
BCAA Technical Specifications
| Parameter | Standard Value |
|---|---|
| Product Name | BCAA Powder (Instantized 2:1:1 / 4:1:1 Blend) |
| Components | L-Leucine (61-90-5), L-Isoleucine (73-32-5), L-Valine (72-18-4) |
| Amino Acid Content | ≥ 98.5% |
| Solubility | Excellent water dispersibility (Instantized Grade) |
| Mesh Size | 80 – 100 Mesh |
| Documents | CoA and SDS with every lot |
⚠️ Safety & Handling: Not classified as hazardous under GHS. Instantized grades may contain soy or sunflower lecithin; soy must be declared as an allergen. Store in tightly closed containers in a cool, dry place. Always consult the Safety Data Sheet (SDS) for full classification and handling instructions.
Frequently Asked Questions
What does 2:1:1 mean?
It is the ratio of leucine to isoleucine to valine. 2:1:1 is most common; 4:1:1 contains more leucine.
Why are BCAAs instantized?
Pure BCAAs, especially leucine, do not dissolve well. A small amount of lecithin makes them disperse easily in water.
How can I get a price and documents?
Prices depend on quantity, packaging and destination. Contact us with your required volume to receive a quotation together with the CoA and SDS.
